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black pudding

black pud·ding
B b

Transcription

    • US Pronunciation
    • US IPA
    • UK Pronunciation
    • UK IPA
    • [blak poo d-ing]
    • /blæk ˈpʊd ɪŋ/
    • /blæk ˈpʊd.ɪŋ/
    • US Pronunciation
    • US IPA
    • [blak poo d-ing]
    • /blæk ˈpʊd ɪŋ/

Definitions of black pudding words

  • variable noun black pudding Black pudding is a thick sausage which has a black skin and is made from pork fat and pig's blood. 3
  • noun black pudding a kind of black sausage made from minced pork fat, pig's blood, and other ingredients 3
  • noun black pudding British and Southern U.S.. blood sausage. 1
  • noun black pudding a dark dessert pudding made with flour, baking soda, eggs, and molasses. 1
  • noun black pudding A sausage, made from pork blood, oats and spices; eaten at breakfast and combined in starters and salads. 0

Information block about the term

Origin of black pudding

First appearance:

before 1560
One of the 32% oldest English words
First recorded in 1560-70

Historical Comparancy

Parts of speech for Black pudding

noun
adjective
verb
adverb
pronoun
preposition
conjunction
determiner
exclamation

black pudding popularity

This term is known only to a narrow circle of people with rare knowledge. Only 5% of English native speakers know the meaning of this word.
According to our data most of word are more popular. This word is almost not used. It has a much more popular synonym.

black pudding usage trend in Literature

This diagram is provided by Google Ngram Viewer

Synonyms for black pudding

noun black pudding

  • sausage — minced pork, beef, or other meats, often combined, together with various added ingredients and seasonings, usually stuffed into a prepared intestine or other casing and often made in links.
  • blood sausage — a kind of black sausage made from minced pork fat, pig's blood, and other ingredients

See also

Matching words

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