taramasalata

ta·ra·ma·sa·la·ta

T t

Transcription

- US Pronunciation
- US IPA
- [tahr-uh-muh-suh-lah-tuh; Greek tah-rah-mah-sah-lah-tah]
- /ˌtɑr ə mə səˈlɑ tə; Greek ˌtɑ rɑ mɑ sɑˈlɑ tɑ/

- US Pronunciation
- US IPA
- [tahr-uh-muh-suh-lah-tuh; Greek tah-rah-mah-sah-lah-tah]
- /ˌtɑr ə mə səˈlɑ tə; Greek ˌtɑ rɑ mɑ sɑˈlɑ tɑ/

Definitions of taramasalata word

noun taramasalata a Greek dip or paste of smoked carp roe combined with milk, bread crumbs, lemon juice, and olive oil. 1
uncountable noun taramasalata Taramasalata is a pink creamy food made from the eggs of a fish such as cod or mullet. It is usually eaten at the beginning of a meal. 0
noun taramasalata a creamy pale pink pâté, made from the roe of grey mullet or smoked cod and served as an hors d'oeuvre 0
noun taramasalata a Greek appetizer consisting of a thick paste made from salted fish roe, onion, and lemon juice, pureed with bread or potato 0

See all 4 definitions of taramasalata

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Parts of speech for Taramasalata

noun

adjective

verb

adverb

pronoun

preposition

conjunction

determiner

exclamation

Full grammatical hierarchy of Taramasalata

taramasalata popularity

A pretty common term. Usually people know it’s meaning, but prefer to use a more spread out synonym. About 34% of English native speakers know the meaning and use word.

This word is included in each student's vocabulary. Most likely there is at least one movie with this word in the title.

taramasalata usage trend in Literature

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