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barley

bar·ley
B b

Transcription

    • US Pronunciation
    • US IPA
    • UK Pronunciation
    • UK IPA
    • [bahr-lee]
    • /ˈbɑr li/
    • /ˈbɑː.li/
    • US Pronunciation
    • US IPA
    • [bahr-lee]
    • /ˈbɑr li/

Definitions of barley word

  • uncountable noun barley Barley is a grain that is used to make food, beer, and whisky. 3
  • noun barley any of various erect annual temperate grasses of the genus Hordeum, esp H. vulgare, that have short leaves and dense bristly flower spikes and are widely cultivated for grain and forage 3
  • noun barley the grain of any of these grasses, used in making beer and whisky and for soups, puddings, etc 3
  • sentence substitute barley a cry for truce or respite from the rules of a game 3
  • noun barley a cereal grass (Hordeum vulgare and related species) with dense, bearded spikes of flowers, each made up of three single-seeded spikelets 3
  • noun barley its grain, used in making malt, soups, etc. 3

Information block about the term

Origin of barley

First appearance:

before 1000
One of the 6% oldest English words
before 1000; Middle English; Old English bærlīc (adj.), equivalent to bær- (variant of bere barley; akin to Old Norse barr barley, Gothic barizeins made of barley, Serbo-Croatian brȁšno flour, Latin far emmer; all < European Indo-European *bHaer- spike, prickle, perhaps akin to beard) + -līc -ly

Historical Comparancy

Parts of speech for Barley

noun
adjective
verb
adverb
pronoun
preposition
conjunction
determiner
exclamation

barley popularity

A common word. It’s meaning is known to most children of preschool age. About 94% of English native speakers know the meaning and use the word.
Most Europeans know this English word. The frequency of it’s usage is somewhere between "mom" and "screwdriver".

barley usage trend in Literature

This diagram is provided by Google Ngram Viewer

Synonyms for barley

noun barley

  • fodder — coarse food for livestock, composed of entire plants, including leaves, stalks, and grain, of such forages as corn and sorghum.
  • forage — food for horses or cattle; fodder; provender.
  • hayJohn Milton, 1838–1905, U.S. statesman and author.
  • grain — granularity
  • meal — a coarse, unsifted powder ground from the edible seeds of any grain: wheat meal; cornmeal.

Top questions with barley

  • how to cook barley?
  • what is barley?
  • how to cook pearl barley?
  • how much is an ephah of barley?
  • what is malting barley?
  • what is malted barley?
  • what does barley taste like?
  • how to cook pearled barley?
  • how to make barley?
  • what does barley look like?
  • how long does it take to cook barley?
  • how to malt barley?
  • what is pearl barley?
  • where to buy barley?
  • how long to cook barley?

See also

Matching words

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