monosaccharides

M m

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- US Pronunciation
- US IPA

- US Pronunciation
- US IPA

Definitions of monosaccharides word

noun monosaccharides Plural form of monosaccharide. 1
noun monosaccharides plural of monosaccharide. 0

See all 2 definitions of monosaccharides

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Parts of speech for Monosaccharides

noun

adjective

verb

adverb

pronoun

preposition

conjunction

determiner

exclamation

Full grammatical hierarchy of Monosaccharides

monosaccharides popularity

A common word. It’s meaning is known to most children of preschool age. About 98% of English native speakers know the meaning and use the word.

This word is included in each student's vocabulary. Most likely there is at least one movie with this word in the title.

monosaccharides usage trend in Literature

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Synonyms for monosaccharides

noun monosaccharides

sugars — a sweet, crystalline substance, C 1 2 H 2 2 O 1 1 , obtained chiefly from the juice of the sugarcane and the sugar beet, and present in sorghum, maple sap, etc.: used extensively as an ingredient and flavoring of certain foods and as a fermenting agent in the manufacture of certain alcoholic beverages; sucrose. Compare beet sugar, cane sugar.
disaccharides — Plural form of disaccharide.

All 2 Synonyms of monosaccharides

Top questions with monosaccharides

what are monosaccharides?
two monosaccharides are joined together by which process?
what is the difference between monosaccharides disaccharides and polysaccharides?
when two monosaccharides undergo a dehydration synthesis?
monosaccharides and disaccharides are what kind of molecules?
which feature is shared by all monosaccharides?
what is the reaction that links two monosaccharides together?
what are monosaccharides made of?
what is the difference between monosaccharides and disaccharides?
what are three ways monosaccharides differ from one another?
where do monosaccharides go after absorption?
what monosaccharides make up lactose?
which reaction produces monosaccharides?
which of the following can vary among monosaccharides?
what is the ratio of ch and o in monosaccharides?

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