All edibles synonyms

noun edibles

• keep — to hold or retain in one's possession; hold as one's own: If you like it, keep it. Keep the change.
• maintenance — the act of maintaining: the maintenance of proper oral hygiene.
• aid — Aid is money, equipment, or services that are provided for people, countries, or organizations who need them but cannot provide them for themselves.
• comestible — food
• salt — See under Strategic Arms Limitation Talks.
• bread — Bread is a very common food made from flour, water, and yeast.
• victual — victuals, food supplies; provisions.
• grub — the thick-bodied, sluggish larva of several insects, as of a scarab beetle.
• foodstuff — a substance used or capable of being used as nutriment.
• groceries — Also called grocery store. a grocer's store.
• supplies — to furnish or provide (a person, establishment, place, etc.) with what is lacking or requisite: to supply someone clothing; to supply a community with electricity.
• larder — a room or place where food is kept; pantry.
• meal — a coarse, unsifted powder ground from the edible seeds of any grain: wheat meal; cornmeal.
• refreshments — something that refreshes, especially food or drink.
• produce — to bring into existence; give rise to; cause: to produce steam.
• foodstuffs — a substance used or capable of being used as nutriment.
• edible — fit to be eaten as food; eatable; esculent.
• brawn — Brawn is physical strength.
• muscle — a tissue composed of cells or fibers, the contraction of which produces movement in the body.
• yellow — a color like that of egg yolk, ripe lemons, etc.; the primary color between green and orange in the visible spectrum, an effect of light with a wavelength between 570 and 590 nm.
• truck — a shuffling jitterbug step.
• green — of the color of growing foliage, between yellow and blue in the spectrum: green leaves.
• root — Elihu [el-uh-hyoo] /ˈɛl əˌhyu/ (Show IPA), 1845–1937, U.S. lawyer and statesman: Nobel Peace Prize 1912.
• greens — of the color of growing foliage, between yellow and blue in the spectrum: green leaves.
• eatable — edible.
• pabulum — something that nourishes an animal or vegetable organism; food; nutriment.
• staple — a principal raw material or commodity grown or manufactured in a locality.
• viand — an article of food.
• cooking — Cooking is food which has been cooked.
• cuisine — The cuisine of a country or district is the style of cooking that is characteristic of that place.
• board — A board is a flat, thin, rectangular piece of wood or plastic which is used for a particular purpose.
• drink — to take water or other liquid into the mouth and swallow it; imbibe.
• grit — abrasive particles or granules, as of sand or other small, coarse impurities found in the air, food, water, etc.
• mess — a dirty, untidy, or disordered condition: The room was in a mess.
• tuck — to put into a small, close, or concealing place: Tuck the money into your wallet.
• handout — a portion of food or the like given to a needy person, as a beggar.
• meat — the flesh of animals as used for food.
• cheer — When people cheer, they shout loudly to show their approval or to encourage someone who is doing something such as taking part in a game.
• store — an establishment where merchandise is sold, usually on a retail basis.
• cookery — Cookery is the activity of preparing and cooking food.
• comestibles — food
• development — Development is the gradual growth or formation of something.
• daily bread — All those things, such as regular food and water, needed to sustain physical life.
• vittles — victuals, food supplies; provisions.
• take out — the act of taking.