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All coffee synonyms

cof·fee
C c

noun coffee

  • cappuccino — Cappuccino is coffee which is made using milk and has froth and sometimes powdered chocolate on top.
  • caffeine — Caffeine is a chemical substance found in coffee, tea, and cocoa, which affects your brain and body and makes you more active.
  • perk — to become lively, cheerful, or vigorous, as after depression or sickness (usually followed by up): The patients all perked up when we played the piano for them.
  • mud — wet, soft earth or earthy matter, as on the ground after rain, at the bottom of a pond, or along the banks of a river; mire.
  • brew — If you brew tea or coffee, you make it by pouring hot water over tea leaves or ground coffee.
  • java — the main island of Indonesia. 51,032 sq. mi. (132,173 sq. km).
  • decaf — Decaf is decaffeinated coffee.
  • decoction — the extraction of the water-soluble substances of a drug or medicinal plants by boiling
  • mocha — (initial capital letter). Also, Mukha. a seaport in the Republic of Yemen on the Red Sea.
  • demitasse — a small cup used to serve coffee, esp after a meal
  • ink — a fluid or viscous substance used for writing or printing.
  • cafe — A café is a place where you can buy drinks, simple meals, and snacks, but, in Britain, not usually alcoholic drinks.
  • battery acid — acid used in batteries, esp car batteries
  • cafe au lait — coffee with milk
  • cafe noir — black coffee
  • hot stuff — a person or thing of exceptional interest or merit.
  • joe — E(dward) Franklin, 1894–1962, U.S. sociologist.

adjective coffee

  • hazel — a female given name.
  • umber — an earth consisting chiefly of a hydrated oxide of iron and some oxide of manganese, used in its natural state as a brown pigment (raw umber) or, after heating, as a reddish-brown pigment (burnt umber)
  • mahogany — any of several tropical American trees of the genus Swietenia, especially S. mahagoni and S. macrophylla, yielding hard, reddish-brown wood used for making furniture.
  • puce — of a dark or brownish purple.
  • russet — yellowish brown, light brown, or reddish brown.
  • henna — an Asian shrub or small tree, Lawsonia inermis, of the loosestrife family, having elliptic leaves and fragrant flowers.
  • chestnut — A chestnut or chestnut tree is a tall tree with broad leaves.
  • chocolate — Chocolate is a sweet hard food made from cocoa beans. It is usually brown in colour and is eaten as a sweet.
  • burnt sienna — a reddish-brown dye or pigment obtained by roasting raw sienna in a furnace
  • sorrel — any of various plants belonging to the genus Rumex, of the buckwheat family, having edible acid leaves used in salads, sauces, etc.
  • cocoa — Cocoa is a brown powder made from the seeds of a tropical tree. It is used in making chocolate.
  • brown — Something that is brown is the colour of earth or of wood.
  • toaster — a person who proposes or joins in a toast to someone or something.
  • bister — a yellowish-brown to dark-brown pigment made from the soot of burned wood
  • copper — Copper is reddish-brown metal that is used to make things such as coins and electrical wires.
  • sepia — a brown pigment obtained from the inklike secretion of various cuttlefish and used with brush or pen in drawing.
  • ochre — to color or mark with ocher.
  • terracotta — a hard, fired clay, brownish-red in color when unglazed, that is used for architectural ornaments and facings, structural units, pottery, and as a material for sculpture.
  • khaki — dull yellowish brown.
  • fawn — a young deer, especially an unweaned one.
  • cinnamon — Cinnamon is a sweet spice used for flavouring food.
  • duster — a person or thing that removes or applies dust.
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