ALL meanings of creme anglaise
crème an·glaise
C c - noun creme anglaise a custardlike cream sauce, often flavored with vanilla, served with fresh fruit, rich chocolate desserts, etc. 3
- noun creme anglaise a custard sauce flavored with vanilla or sometimes with rum, orange liqueur, kirsch, etc. 1
- noun creme anglaise A liquid, sweet custard used as a topping for a dessert, as a dessert by itself, or as a base for ice cream or crème brûlée. 0