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ALL meanings of chantilly-sauce

Chan·til·ly-sauce
C c
  • noun chantilly-sauce a town in N France, N of Paris: lace manufacture. 1
  • noun chantilly-sauce (sometimes lowercase). Also called Chantilly lace. a delicate silk, linen, or synthetic bobbin lace, in black or white, scalloped along one edge and often having an outlined design of scrolls or vases or baskets of flowers, widely used for bridal gowns and evening gowns. 1
  • noun chantilly-sauce a dessert topping of whipped cream, sweetening, and flavoring, especially vanilla. 1
  • noun chantilly-sauce Also called Chantilly sauce. mousseline. 1
  • adjective chantilly-sauce (of cream) whipped and flavored, especially with vanilla. 1
  • adjective chantilly-sauce (of food) prepared or served with whipped cream: strawberries Chantilly. 1
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