ALL meanings of blood sausage
blood sau·sage
B b - noun blood sausage a kind of black sausage made from minced pork fat, pig's blood, and other ingredients 3
- noun blood sausage a dark sausage with a high content of blood, especially one made with diced pork fat, pork blood, chopped onion, etc., usually stuffed in casings and cooked by broiling, frying, or boiling. 1
- noun blood sausage a cooked sausage made out of meat (most often pork), blood and various other regional ingredients. 0