13-letter words containing z, i, a, u, l
- sulfathiazole — a sulfanilamide derivative, C 9 H 9 N 3 O 2 S 2 , formerly used in the treatment of pneumonia and staphylococcal infections, but now largely replaced because of its toxicity.
- sulfisoxazole — a white to yellowish, crystalline, slightly bitter sulfonamide, C 1 1 H 1 3 N 3 O 3 S, used chiefly in the treatment of infections of the urinary tract.
- tranquillizer — a person or thing that tranquilizes.
- unapologizing — not apologetic; not willing to apologize or to make an apology
- uncapitalized — to write or print in capital letters letters or with an initial capital letter.
- uncentralized — to draw to or gather about a center.
- unmetabolized — not metabolized
- unplagiarized — to take and use by plagiarism.
- unplasticized — not made plastic, as by the addition of a plasticizer
- unpolarizable — not capable of being polarized
- unsecularized — to make secular; separate from religious or spiritual connection or influences; make worldly or unspiritual; imbue with secularism.
- unspecialized — not specialized
- unstabilizing — to make or hold stable, firm, or steadfast.
- uralitization — the change of a crystalline silicate mineral to amphibole (one of a group of structurally similar minerals including calcium, sodium and magnesium)
- vacuolization — the state of being full of vacuoles
- vernacularize — to translate into the natural speech peculiar to a people.
- visualization — to recall or form mental images or pictures.
- vulcanization — to treat (rubber) with sulfur and heat, thereby imparting strength, greater elasticity, durability, etc.
- vulgarization — to make vulgar or coarse; lower; debase: to vulgarize standards of behavior.
- zero altitude — the height at which the atmospheric pressure is 610.5Pa
- zinc sulphate — a colourless soluble crystalline substance usually existing as the heptahydrate or monohydrate: used as a mordant, in preserving wood and skins, and in the electrodeposition of zinc. Formula: ZnSO4
- zuppa inglese — tiered layers of sponge cake sprinkled with rum or liqueur, then spread with custard or other cream filling.