6-letter words containing f, r, e, a
- farden — (UK, obsolete, Northern England) eye dialect of farthing.
- farest — Archaic second-person singular form of fare.
- farfel — a solid foodstuff broken into small pieces: matzo farfel; noodle farfel.
- farley — James A(loysius) 1888–1976, U.S. political leader.
- farlie — (obsolete, UK, dialect) An unusual or unexpected thing; a wonder.
- farmed — a tract of land, usually with a house, barn, silo, etc., on which crops and often livestock are raised for livelihood.
- farmer — Fannie (Merritt) [mer-it] /ˈmɛr ɪt/ (Show IPA), 1857–1915, U.S. authority on cooking.
- farnet — A non-profit corporation, established in 1987, whose mission is to advance the use of computer networks to improve research and education.
- farren — an allotted area of land
- farsee — To see at or from a distance.
- farted — Simple past tense and past participle of fart.
- farter — Someone or something that farts.
- faster — moving or able to move, operate, function, or take effect quickly; quick; swift; rapid: a fast horse; a fast pain reliever; a fast thinker.
- father — a male parent.
- fatter — having too much flabby tissue; corpulent; obese: a fat person.
- fawner — One who fawns; a sycophant.
- feared — afraid; afeard.
- fearer — One who fears.
- feater — apt; skillful; dexterous.
- feaver — Obsolete spelling of fever.
- fedora — a soft felt hat with a curled brim, worn with the crown creased lengthwise.
- femora — Anatomy. a bone in the human leg extending from the pelvis to the knee, that is the longest, largest, and strongest in the body; thighbone.
- ferbam — an iron carbamate, C 9 H 18 FeN 3 S 6 , used chiefly as a fungicide for protecting certain farm crops.
- ferial — Ecclesiastical. a weekday on which no feast is celebrated.
- ferias — Plural form of feria.
- fermat — Pierre de [pyer duh] /pyɛr də/ (Show IPA), 1601–65, French mathematician.
- ferrar — Nicholas. 1592–1637, English mystic. He founded (1625) an Anglican religious community at Little Gidding, Huntingdonshire
- ferula — Botany. any of various plants belonging to the genus Ferula, of the parsley family, chiefly of the Mediterranean region and central Asia, generally tall and coarse with dissected leaves, many of the Asian species yielding strongly scented, medicinal gum resins.
- feuars — Plural form of feuar.
- fiacre — a small horse-drawn carriage.
- flaker — a small, flat, thin piece, especially one that has been or become detached from a larger piece or mass: flakes of old paint.
- flamer — burning gas or vapor, as from wood or coal, that is undergoing combustion; a portion of ignited gas or vapor.
- flared — to burn with an unsteady, swaying flame, as a torch or candle in the wind.
- flares — to burn with an unsteady, swaying flame, as a torch or candle in the wind.
- flaser — a type of pattern or structure in sedimentary rock, caused by intermittent flows within the rock and characterized by alternate layers of larger particles and fine particles
- flayer — to strip off the skin or outer covering of.
- florae — the plants of a particular region or period, listed by species and considered as a whole.
- foamer — a collection of minute bubbles formed on the surface of a liquid by agitation, fermentation, etc.: foam on a glass of beer.
- forage — food for horses or cattle; fodder; provender.
- fraena — frenum.
- fraile — Obsolete spelling of frail.
- fraise — Fortification. a defense consisting of pointed stakes projecting from the ramparts in a horizontal or an inclined position.
- frakel — (obsolete) Fraked.
- framed — (of a picture or similar) held in a frame.
- framer — a border or case for enclosing a picture, mirror, etc.
- frames — Plural form of frame.
- france — Anatole [a-na-tawl] /a naˈtɔl/ (Show IPA), (Jacques Anatole Thibault) 1844–1924, French novelist and essayist: Nobel Prize 1921.
- frappe — a fruit juice mixture frozen to a mush, to be served as a dessert, appetizer, or relish.
- fraser — James Earle, 1876–1953, U.S. sculptor.
- frater — the refectory of a religious house.