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All tidbit synonyms

tid·bit
T t

noun tidbit

  • delicacy — Delicacy is the quality of being easy to break or harm, and refers especially to people or things that are attractive or graceful.
  • morsel — a bite, mouthful, or small portion of food, candy, etc.
  • goody — Usually, goodies. something especially attractive or pleasing, especially cake, cookies, or candy.
  • crumb — Crumbs are tiny pieces that fall from bread, biscuits, or cake when you cut it or eat it.
  • bonne bouche — a tasty titbit or morsel
  • nugget — a lump of something, as of precious metal.
  • aperitif — An aperitif is an alcoholic drink that you have before a meal.
  • nosh — to snack or eat between meals.
  • appetizer — An appetizer is the first course of a meal. It consists of a small amount of food.
  • canape — Canapés are small pieces of biscuit or toast with food such as meat, cheese, or pâté on top. They are often served with drinks at parties.
  • nibble — to bite off small bits.
  • munchies — crunchy or chewy. Informal. for snacking: munchy foods like popcorn and cookies.
  • antipasti — a course of appetizers consisting of an assortment of foods, as olives, anchovies, sliced sausage, peppers, and artichoke hearts.
  • antipasto — Antipasto is the sort of food that is often served at the beginning of an Italian meal, for example cold meats and vegetables in olive oil.
  • munchy — crunchy or chewy. Informal. for snacking: munchy foods like popcorn and cookies.
  • appetiser — Alternative spelling of appetizer.
  • dainty — If you describe a movement, person, or object as dainty, you mean that they are small, delicate, and pretty.
  • dainties — of delicate beauty; exquisite: a dainty lace handkerchief.
  • luncheon — lunch, especially a formal lunch held in connection with a meeting or other special occasion: the alumni luncheon.
  • latest — occurring, coming, or being after the usual or proper time: late frosts; a late spring.
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