All linguine synonyms
lin·gui·ne
L l noun linguine
- tortellini — navel-shaped pasta
- ravioli — small cases of pasta, often square, stuffed with a filling, usually of meat or cheese, and often served with a tomato sauce.
- macaroni — small, tubular pasta prepared from wheat flour.
- spaghetti — a white, starchy pasta of Italian origin that is made in the form of long strings, boiled, and served with any of a variety of meat, tomato, or other sauces.
- gnocchi — a dish of little dumplings made from potatoes, semolina, flour, or a combination of these ingredients.
- fettuccini — pasta cut in flat narrow strips.
- rigatoni — a tubular pasta in short, ribbed pieces.
- shells — a hard outer covering of an animal, as the hard case of a mollusk, or either half of the case of a bivalve mollusk.
- vermicelli — a kind of pasta in the form of long, slender, solid threads, resembling spaghetti but thinner. Compare macaroni (def 1).
- ziti — a tubular pasta in short pieces, similar to rigatoni, often baked in a tomato sauce.
- lasagna — large, flat, rectangular strips of pasta.
- manicotti — a dish consisting of large, tubular noodles stuffed with a mild cheese and baked in a tomato sauce.
- orzo — pasta in the form of small ricelike grains.