All fry synonyms

verb fry

• brown — Something that is brown is the colour of earth or of wood.
• sizzle — to make a hissing sound, as in frying or burning.
• sear — to burn or char the surface of: She seared the steak to seal in the juices.
• singe — to burn superficially or slightly; scorch.
• fricassee — meat, especially chicken or veal, browned lightly, stewed, and served in a sauce made with its own stock.
• frizzle — a short, crisp curl.
• cook — When you cook a meal, you prepare food for eating by heating it.
• deep-fry — If you deep-fry food, you fry it in a large amount of fat or oil.
• saute — cooked or browned in a pan containing a small quantity of butter, oil, or other fat.