- Chef Ali Farhat prepares lahm bel ajeen, left, and mankousheh at Forn Al Hara restaurant in Anaheim.
- Pizza-like mankousheh at Forn Al Hara in Anaheim also blurs boundaries.
- Frank Burke, John Broughton, Albert Forn, Harry Anhorn, John Bauer and Dorothy Wood.
- Sujuk with cheese pizza is offered at Forn Al Hara.
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