infection with the parasite Toxoplasma gondii, transmitted to humans by consumption of insufficiently cooked meat containing the parasite or by contact with contaminated cats or their feces: the illness produced is usually mild, but in pregnant women may damage the fetus.
a potent substance, C 1 2 H 1 3 ClN 4 , used against susceptible plasmodia in the prophylactic treatment of malaria and against Toxoplasma gondi in the treatment of toxoplasmosis.
