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fondue plural

fon·due

The plural form of fondue is fondues

F f

Definitions

  • noun plural fondue a saucelike dish of Swiss origin made with melted cheese and seasonings together with dry white wine, usually flavored with kirsch: served as a hot dip for pieces of bread. 1
  • noun plural fondue a dish of hot liquid in which small pieces of food are cooked or dipped: beef fondue; chocolate fondue. 1
  • noun plural fondue a baked soufflélike dish usually containing cheese and cracker crumbs or bread crumbs. 1
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