ALL meanings of pastry
pas·try
P p - noun pastry baked dough 1
- noun pastry food item of baked dough 1
- noun plural pastry a sweet baked food made of dough, especially the shortened paste used for pie crust and the like. 1
- noun plural pastry any item of food of which such dough forms an essential part, as a pie, tart, or napoleon. 1
- uncountable noun pastry Pastry is a food made from flour, fat, and water that is mixed together, rolled flat, and baked in the oven. It is used, for example, for making pies. 0
- countable noun pastry A pastry is a small cake made with sweet pastry. 0
- noun pastry a dough of flour, water, shortening, and sometimes other ingredients 0
- noun pastry baked foods, such as tarts, made with this dough 0
- noun pastry an individual cake or pastry pie 0
- noun pastry flour dough or paste made with shortening and used for the crust of pies, tarts, etc. 0
- noun pastry foods made with this, as pies, tarts, etc. 0
- noun pastry broadly, all fancy baked goods, including cakes, sweet rolls, etc. 0
- noun pastry a single pie, cake, croissant, etc. 0