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ALL meanings of jelly

jel·ly
J j
  • noun jelly A sweet, clear, semisolid, somewhat elastic spread or preserve made from fruit juice and sugar boiled to a thick consistency. 1
  • noun jelly clear fruit spread 1
  • noun jelly substance 1
  • noun jelly explosive 1
  • noun jelly savory gelatin 1
  • noun plural jelly a food preparation of a soft, elastic consistency due to the presence of gelatin, pectin, etc., especially fruit juice boiled down with sugar and used as a sweet spread for bread and toast, as a filling for cakes or doughnuts, etc. 1
  • noun plural jelly any substance having the consistency of jelly. 1
  • noun plural jelly Chiefly British. a fruit-flavored gelatin dessert. 1
  • noun plural jelly a plastic sandal or shoe. 1
  • adjective jelly containing or made, spread, or topped with jelly or syrup; jellied: jelly apples. 1
  • noun jelly dessert 1
  • variable noun jelly Jelly is a transparent, usually coloured food that is eaten as a dessert. It is made from gelatine, fruit juice, and sugar. 0
  • variable noun jelly A container of jelly can be referred to as a jelly. 0
  • variable noun jelly Jelly is a thick sweet food that is made by cooking fruit with a large amount of sugar, and that is usually spread on bread. 0
  • noun jelly Jelly is a thin clear sweet food that is made by cooking fruit with a large amount of sugar. 0
  • variable noun jelly A jelly is a transparent substance that is not completely solid. 0
  • noun jelly a fruit-flavoured clear dessert set with gelatine 0
  • noun jelly a preserve made from the juice of fruit boiled with sugar and used as jam 0
  • noun jelly a savoury food preparation set with gelatine or with a strong gelatinous stock and having a soft elastic consistency 0
  • noun jelly anything having the consistency of jelly 0
  • noun jelly a coloured gelatine filter that can be fitted in front of a stage or studio light 0
  • verb jelly to jellify 0
  • noun jelly a soft, resilient, partially transparent, semisolid, gelatinous food resulting from the cooling of fruit juice boiled with sugar, or of meat juice cooked down 0
  • noun jelly any substance like this; gelatinous substance 0
  • verb transitive jelly to make into jelly 0
  • verb transitive jelly to coat, fill, or serve with jelly 0
  • intransitive verb jelly to become jelly 0
  • noun jelly Jelly is a sweet food that is made by cooking fruit or fruit juice with a large amount of sugar until it is thickened. It is usually spread on bread. 0
  • noun jelly (New Zealand, Australia, Britain) A dessert made by boiling gelatine, sugar and some flavouring (often derived from fruit) and allowing it to set. 0
  • noun jelly (Canada, US) A clear or translucent fruit preserve, made from fruit juice and set using either naturally occurring, or added, pectin. 0
  • noun jelly A similar dish made with meat. 0
  • noun jelly (zoology) A jellyfish. 0
  • noun jelly (Slang) (now rare) A pretty girl; a girlfriend. 0
  • noun jelly (Slang) (US) A large backside, especially a woman's. 0
  • noun jelly (Colloquial) Short for gelignite. 0
  • noun jelly (Colloquial) A jelly shoe. 0
  • verb jelly To wiggle like jelly. 0
  • verb jelly To make jelly. 0
  • adjective jelly (Slang) Jealous. 0
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