ALL meanings of foie gras
foie gras
F f - noun foie gras the liver of specially fattened geese or ducks, used as a table delicacy, especially in the form of a paste (pâté de foie gras) 1
- uncountable noun foie gras Foie gras is a food made from the livers of geese that were specially fed so that their livers became very large. 0
- noun foie gras the enlarged liver of a force-fed goose, or, sometimes, duck, often made into pâté de foie gras 0
- noun foie gras The fattened liver of geese or ducks, used for gourmet cooking. 0