Sentences with fillet
fil·let
F f - ...fillet of beef with shallots.
- ...anchovy fillets.
- The fish fillet in wine sauce disappeared off the menu.
- There is an amusing story associated with this extremely expensive and elegant dish which required a whole fillet of sturgeon per person.
- Don't be afraid to ask your fishmonger to fillet flat fish. [VERB noun]
- She ordered the fillet of beef and found bones in it.Trim the beef fillets and remove any bones.Chicken breast fillets are the best cut of the chicken, as they do not contain any bone.
- The Broadcaster had the baked fillet of salmon with a honey and wholegrain mustard crust.
- For starters I was rather adventurous and went for the fillet of ostrich which came with a parsnip and garlic mash with pearl barley topping.
- Fillet the fish and roll the fillets in flour.I fillet the chicken by cutting it off the bone.A sharp knife can be used to fillet beef and fish and remove any bones.
- Place a fillet of cod in the center of the plate and garnish with pea shoots, mint, and a lemon half.
- Last night the entr�e was a bacon-wrapped fillet mignon with a fig sauce and potato gratin.
- He also parted company with the Farnese Flora by exchanging her wreath and fillet for oak crowns, a reminder that his figure stood against the thick woods of Versailles.
- Wrap each halibut fillet completely with a fig leaf, securing with a toothpick if necessary.
- Place a fillet of sea bass on top of the sliced mushrooms.
- My fillet of venison with a roulade of celeriac and roasted wild mushrooms in a red wine and port jus was absolutely fine apart from one key factor.
- Mr. Davies observed that the fillet welds in way of the damaged ballast tanks and fuel tank had failed.
- The other dishes, sesame chicken breast and pork fillet with mustard sauce were also good flavoursome and different dishes.
- He wears a fillet in his hair and has a richly colored and embroidered himation wrapped around his waist.
- Competitors fillet tuna to produce an even, level piece.
- Equally as mysterious, is the skill that is required to fillet the flesh through the network of bones.
- This was true in the case of the Venus Esquilina, whose pose Poynter completed by showing her wrapping a fillet around her head.
- One critic says his tongue could fillet a fish, and this week he comes to New Zealand to headline the Comedy Festival and perform solo shows in Auckland and Christchurch.
- Pork scotch fillet, which is larger and fattier, would also be suitable.