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Words related to olives
Ol·ives
O o -
antipasto
Antipasto is the sort of food that is often served at the beginning of an Italian meal, for example cold meats and vegetables in olive oil. -
bacalao
dried salt cod -
caponata
(in Sicilian cookery) a dish of fried seasoned aubergine and other vegetables, served as an appetizer -
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financière
of or relating to a garnish or sauce prepared typically with truffles, mushrooms, quenelles, olives, Madeira, and sometimes sweetbreads and cockscombs: vol-au-vent financière. -
greek salad
a salad of lettuce, tomatoes, cucumbers, olives, onions, and feta cheese, served with a vinaigrette.