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forcemeat

force·meat
F f

Transcription

    • US Pronunciation
    • US IPA
    • UK Pronunciation
    • UK IPA
    • [fawrs-meet, fohrs-]
    • /ˈfɔrsˌmit, ˈfoʊrs-/
    • /ˈfɔːsmiːt/
    • US Pronunciation
    • US IPA
    • [fawrs-meet, fohrs-]
    • /ˈfɔrsˌmit, ˈfoʊrs-/

Definitions of forcemeat word

  • noun forcemeat a mixture of finely chopped and seasoned foods, usually containing egg white, meat or fish, etc., used as a stuffing or served alone. 1
  • noun forcemeat A mixture of meat or vegetables chopped and seasoned for use as a stuffing or garnish. 1
  • noun forcemeat a mixture of chopped or minced ingredients used for stuffing 0
  • noun forcemeat meat or fish chopped up and seasoned, usually for stuffing 0
  • noun forcemeat (cooking) Meat chopped fine and highly seasoned, either served up alone, or used as a stuffing. 0

Information block about the term

Origin of forcemeat

First appearance:

before 1680
One of the 48% oldest English words
1680-90; force, variant of obsolete farce stuffing + meat

Historical Comparancy

Parts of speech for Forcemeat

noun
adjective
verb
adverb
pronoun
preposition
conjunction
determiner
exclamation

forcemeat popularity

A pretty common term. Usually people know it’s meaning, but prefer to use a more spread out synonym. About 50% of English native speakers know the meaning and use word.
According to our data about 66% of words is more used. This is a rare but used term. It occurs in the pages of specialized literature and in the speech of educated people.

forcemeat usage trend in Literature

This diagram is provided by Google Ngram Viewer

Synonyms for forcemeat

noun forcemeat

  • stuffing — the material of which anything is made: a hard, crystalline stuff.
  • filling — a full supply; enough to satisfy want or desire: to eat one's fill.

Top questions with forcemeat

  • what is forcemeat?
  • how to make forcemeat?

See also

Matching words

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