cream puff paste

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Definition of cream puff paste words

noun cream puff paste paste made with eggs, water or milk, butter, and flour, used in making éclairs, profiteroles, and other kinds of puffs. 1

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exclamation

This term is known only to a narrow circle of people with rare knowledge. Only 27% of English native speakers know the meaning of this word.

According to our data most of word are more popular. This word is almost not used. It has a much more popular synonym.

This diagram is provided by Google Ngram Viewer

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